Company

BioTrans Nordic

Converting food waste into energy

BioTrans Nordic offers a solution for recycling food waste and vegetable or fruit peelings that is both economical and ecological. Our system is used in professional kitchens, canteens, hotels, restaurants, hospitals, retirement and nursing homes and other institutions.

The system is an advantage for:

the handling of the waste
the hygiene
the recycling of the waste for biogas production and plant nutrients for agriculture
CO2 reduction

BioTrans Nordic is nominated for SUSTAINIA100 2014. SUSTAINIA100 is an annual guide to 100 innovative sustainability solutions from around the world.

References:
Royal Arena, D’Angleterre, Copenhagen Airports, LEO Pharma, Legoland, Radisson Blu, and several other restaurants, corporate kitchens, hospitals and hotels.

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Primary contact

Søren Jeberg

+45 70258400

E-mail

Our work

Product/Service

Converting Food Scraps into Biomass

Food waste and vegetable or fruit peelings are directly emptied into the BioMaster® and then converted into a homogeneous biomass. The need for additional water is minimal as the food already contains a high volume of natural liquid. The biomass is pumped by a specially designed pump through a closed system into a Biotank. The […]