BioTrans Nordic offers a solution for recycling food waste and vegetable or fruit peelings that is both economical and ecological. Our system is used in professional kitchens, canteens, hotels, restaurants, hospitals, retirement and nursing homes and other institutions.
The system is an advantage for:
BioTrans Nordic is nominated for SUSTAINIA100 2014. SUSTAINIA100 is an annual guide to 100 innovative sustainability solutions from around the world.
Royal Arena, D’Angleterre, Copenhagen Airports, LEO Pharma, Legoland, Radisson Blu, and several other restaurants, corporate kitchens, hospitals and hotels.
Food waste and vegetable or fruit peelings are directly emptied into the BioMaster® and then converted into a homogeneous biomass. The need for additional water is minimal as the food already contains a high volume of natural liquid. The biomass is pumped by a specially designed pump through a closed system into a Biotank. The […]