The patented HYDRACT water hydraulic process valve is the way to significant energy savings in the food and beverage industry saving >90%. The water hydraulic valve has unpreceded precision allowing the user to precise inline mixing of fluids – which will lead to changing the ways of mixing and/or blending of e.g., alcoholic and non-alcoholic beverages.

The achievement of late product differentiation of beverage will revolutionize the beverage industry.