FOSS develops advanced analytical solutions that help food and agricultural producers improve quality, efficiency, and resource use through fast, reliable data. Our technologies support smarter production across dairy, meat, grain, feed, forage, wine, and other key sectors, enabling customers to reduce waste and make better use of natural resources.

Since 1956, FOSS has been a family‑owned company driven by innovation and a clear mission: to contribute to a more sustainable use of the world’s agricultural resources and strengthen global nutrition and food quality. By combining deep scientific knowledge with cutting‑edge analytical technologies, we help producers make confident decisions that support fair payment, consistent quality and more sustainable operations.

With a broad international presence and strong local partnerships, FOSS delivers connected, data‑driven solutions that empower the food system to perform better — today and for the future.