Converting food waste into energy
BioTrans Nordic offers a solution for recycling food waste and vegetable or fruit peelings that is both economical and ecological. Our system is used in professional kitchens, canteens, hotels, restaurants, hospitals, retirement and nursing homes and other institutions.
The system is an advantage for:
- the handling of the waste
- the hygiene
- the recycling of the waste for biogas production and plant nutrients for agriculture
- CO2 reduction
BioTrans Nordic is nominated for SUSTAINIA100 2014. SUSTAINIA100 is an annual guide to 100 innovative sustainability solutions from around the world.
Royal Arena, D’Angleterre, Copenhagen Airports, LEO Pharma, Legoland, Radisson Blu, and several other restaurants, corporate kitchens, hospitals and hotels.
Att: Søren Jeberg
5260 Odense S
Phone: +45 70258400