The patented HYDRACT water hydraulic process valve is the way to significant energy savings in the food and beverage industry saving >90%. The water hydraulic valve has unpreceded precision allowing the user to precise inline mixing of fluids – which will lead to changing the ways of mixing and/or blending of e.g., alcoholic and non-alcoholic beverages.
The achievement of late product differentiation of beverage will revolutionize the beverage industry.
HYDRACT brings operational scalability and flexibility to the Food and Beverage Industry.
The Hydract double seat valve housing is designed in cooperation with hygienic design specialists to offer a great range of hygienic and cleanable valve houses for the process industry. The design of the valve house creates optimal conditions in terms of cleanability and flow. It is designed to deliver high performance every time, every day! […]
Brewing a game-changer at Carlsberg Fredericia. Over the past 10 years, Carlsberg has been closely involved in developing and testing the HYDRACT valve, and since 2016 Carlsberg has implemented the HYDRACT valve at the company’s brewery in Fredericia, Denmark. The project first started out as an energy reducing project – powered by water hydraulics – […]
Energy is an important driver when ensuring a green transition – both in society, but also in the industries and production facilities across the globe. As the world’s resources are becoming increasingly scarce, companies must learn how to produce more from less – not only to limit their environmental footprint and decarbonise, but also to leverage the competitive advantages of improved production efficiency.